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(57) (7) - 691 7777
Vía Corredor Río Frío Cll 210 N 9-631, Floridablanca, Santander
Menu
≡
╳
Home
Shop
Services
Business consulting
Cattle Weighing
Selling cattle
Export consulting
Bovine and buffalo slaughter
Portioning cutting
Deboned
Meat clearance
Meat harvesting
Trimmed
Regrigerated
Freezing
Vacuum packing and thermoforming
Labeling
Corporate
Us
History
Philosophy
Colbeef family
Certifications
Blog
Contact
Contact Us
Forms for livestock
Work with us
All categories
Carcass
Conventional cuts
Offals
Special cuts
Sub-primal cuts
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Carcass
El canal completo se refiere al cuerpo del animal después de sacrificado, degollado, deshuellado, eviscerado; quedando sólo la estructura ósea
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